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Friday, August 19, 2011

The Chef and The Dietitian-Episode 30-Baked Tortilla Chips

Can you hear the crunch?!? Watch my favorite messy and crazy partner-in-crime, Chef AJ, demonstrate the crunch of her homemade baked tortilla chips. These tasty staples can be made with a mere one ingredient (blue corn tortillas) plus some water. Enjoy them with my favorite bean dip of all time, Holy Mole Bean Dip, which was featured in our last episode.


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