A hot and zesty salsa to bring up the temperature and color for your next fiesta! Try making your own tortilla chips for a completely home-made delicious treat!
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Saturday, December 10, 2011
The Chef and The Dietitian - Episode 37 - Smoky Chipotle Corn Salsa
Posted by Julieanna Hever MS, RD at 3:07 PM Labels: appetizers, chef AJ, fiesta, julieanna hever, plant-based snacks, smoky chipotle corn salsa, The Chef and the Dietitian, tortilla chips
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6 comments:
This is great stuff. Thank you and I'm glad that I've joined your blog.
Looks lovely--I will try and make a raw version of your recipe though.
Peace and Raw Health,
Elizabeth
Another yummy recipe ladies...I need to go buy the chipotle paste!
That looks delicious!! Thanks for sharing :)
Lourdes CasaƱares sent me here for this recipe. It looks amazing!
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