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Monday, February 6, 2012

The Chef and The Dietitian - Episode 41 - Disappearing Lasagna

TA DAAA!!! I am honored to bring to you...Chef AJ's very famous "Disappearing Lasagna"! And, indeed, the reason it is called by this name is because it is impossible to keep this recipe around for too long...people nearby just want to gobble it up...including me! We also discuss the facts about "gluten-free" in this episode.

You can find this recipe in her book, Unprocessed, and other gluten-free, whole food, plant-based recipes in my new book that I co-authored with Chef Beverly Lynn Bennett, The Complete Idiot's Guide to Gluten-Free Vegan Cooking.

4 comments:

Shirley Jackson said...

I have Celiac disease and have been looking for a gluten-free vegan lasagna recipe. This looks so good. Thanks!

Out in Them Sticks said...

Is there a link to the complete physical recipe?

Julieanna Hever MS, RD said...

The recipe is in Chef AJ's book, Unprocessed: http://amzn.to/AkSGBs

Connie said...

I have to tell you, I just made your Blueberry Banana Pancakes from your Plant Based Nutrition book, and I find this hard to believe, much less say....they are, hands down, the best pancakes I've ever eaten. I wasn't even hungry, but couldn't stop eating them...til they were all gone. Now, of course, I'm sorry, cuz I'm really full..........

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