Here is the reason I fell in love with Chef AJ...her Hail to the Kale salad. No matter how often I eat this (and I eat it quite often), I can never stop crunching away! It is always a hit when I make it for guests or for parties and I cannot recommend it highly enough. The combination of nutty, sweet, and citrusy makes for the perfect blend. Use it on raw kale for a nutrient explosion or on any salad mix, cooked broccoli, baked potatoes, or anywhere else that allows you to indulge!
Showing posts with label nutrient density. Show all posts
Showing posts with label nutrient density. Show all posts
Wednesday, June 29, 2011
The Chef and The Dietitian-Episode 23-Hail to the Kale
Labels: chef AJ, Hail to the Kale Salad, julieanna hever, kale, nutrient density, plant-based nutrition, salad, salad dressing, The Chef and the Dietitian, unprocessed 0 comments
Friday, October 29, 2010
The Chef and The Dietitian - Episode 10
Labels: chef AJ, cranberry relish, Dr. Joel Fuhrman, julieanna hever, nutrient density, The Chef and the Dietitian 3 comments
Can you guess our Celebrity Special Guest on this fun episode? Watch Chef AJ, our special Guest Star, and me make a Fuhrman-friendly cranberry relish. It bursts with nutrient density, colors, and flavors but without sugars or artificial anything! Enjoy!
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