Two-ingredient raspberry coulis as a topper to banana ice cream...yes, seriously...could it get any easier? You can have almost the identical resulting texture with a blender and frozen bananas...
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Showing posts with label raspberry coulis. Show all posts
Showing posts with label raspberry coulis. Show all posts
Tuesday, February 28, 2012
The Chef and The Dietitian - Episode 42 - Banana Ice Cream with Raspberry Coulis
Posted by Julieanna Hever MS, RD at 8:23 PM Labels: banana, blender, chef AJ, dessert, ice cream, julieanna hever, raspberry coulis, The Chef and the Dietitian, whole food plant-based dessert 9 comments
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